Here is a quick and tasty dinner idea. Lizard and I were watching food tv and Melissa d’Arabian’s Ten Dollar Dinners (Lizard loves to cook and this lady has great, easy ideas!). A commercial of sorts came on with D’Arabian featuring Hidden Valley Ranch salad dressing ideas. Lizard and I saw this and both thought yum. And we tried it a few days later and yum is right!
Flour or corn tortillas
Grated cheese of choice
Ranch salad dressing
Cooked chicken, diced
Veggies diced/grated (spinach, zucchini, corn, carrots… whatever you have on hand)
Mix the ranch dressing with the grated cheese being careful not to add too much dressing. Spread some of the cheese mixture on a tortilla. Add chicken and veggies. Top with another tortilla. Brown in skillet, flipping once, until cheese is melted and veggies and chicken are heated through. Remove from pan and cut into wedges. Yum!